Daily Archives: 10.22.2012

daiya wedges

It's Vegan MoFo, bitches!

Ladies and gentlemen… I have had my vegan mind blown.

For I have finally gotten to taste the Daiya hard cheese wedges. The Jack style, to be precise. Normally when I make a [vegan] toasted cheeser, I add tomato, avocado, and cayenne, but I tasted a little piece before I made the sandwich, and froke out. So nothing but the cheese on this one [well, I added a little cayenne. I kind of need spice on everything now.]

Look at the drippiness! Gaaaaaaaah! I want another right now. Shame on me for waiting until it was on sale. But you can be sure I’m loading up before that sale ends…

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